Grief in the Time of Covid

Grief in the Time of Covid

The pandemic of the novel coronavirus, known by the name Covid-19, has brought such change to our lives that grief is one of the most common responses. Grief at the loss of loved ones, our way of life, our ability to move freely and enjoy the company of friends and family. I’ve experienced those moments of grief but my grief this year is much more personal.

My husband Sam of 42+ years was diagnosed with ALS (also known as Lou Gehrig’s disease) in the fall of 2018. No treatment was available although we explored and researched every nutritional option we could find. Unfortunately, the disease quickly took its toll over the year and he quietly passed away just a few days before Thanksgiving 2019. There were a few comforting things about his passing–and we needed to be comforted. The disease took more and more of his physical capabilities and his breathing was compromised. I feared him losing the ability to take a breath, perhaps having to be intubated.Thankfully that didn’t happen. The hospice nurse told me he’d likely go to sleep one night and not wake up again; that’s exactly what he wanted and what happened. He was prepared and ready to leave his debilitated body, although he said he hated to leave me and the family. Another major comfort was that he passed before Covid-19 hit the world like a hammer. It would have been so sad and painful for him not to have friends visit, and for family and friends to miss out on saying goodbye and then sharing the loss with each other. So many thousands of Covid patients died in that lonely way.

That last night, he slept in the single hospital bed, relieved that he didn’t have to move anymore. Our daughter spent the night in the guest room next to where he was; I slept in our bed, really oblivious to the fact that this was his last night. In the morning our daughter came to my room, slid under the covers and said, “Mom . . . I think he’s left his body. I put a mirror up to his mouth and don’t see any breath.” We knew this was coming sooner than later; but I couldn’t move for a few minutes. “Let’s just lie here a bit, okay?” Finally, when I felt able to go see him, knowing he was gone, we went to him. Of course, he was pale and cold . . . his spirit clearly freed from the husk that had contained it for 74 years.

More blessings came to us. Our neighbor happened to be a “death doula” who could help us take care of his body at home. None of us wanted any formality, definitely no embalming. Dry ice was, surprisingly to us, available at our local grocery store. The family, including our two older grandkids, rallied around to help. Our son went home that day to build a simple and beautifully crafted, pegged pine coffin–just what Sam’s Jewish heritage suggested. We all participated in gently washing and wrapping his body in the perfect fabric. We placed boughs of evergreens and nandina berries in the coffin, and replaced the dry ice daily. We kept him home for three days while friends and family came to honor all he had meant to them. 

Finally, we took him to our daughter’s farm where she and the grandkids had dug his grave. We researched and learned we could legally do this with a few notifications to the county. On a Tuesday evening, by candlelight, those who wanted talked about the most important memories of what he meant to them. His brothers said the Mourner’s Kaddish (blessing) and we lowered the coffin into the grave, each taking turns with the shovel and soil. The ritual and participation helped soften the grief, at least a bit.

There was so much love there, and more to come. I initially thought I couldn’t handle our big, traditional Thanksgiving celebration, but there were “messages” from Spirit that I should do it. Someone miscounted those present that day and “accidentally” set an extra place . . .  for him, we felt. The first Saturday in December, friends organized a Celebration of his Life at our local community center. Another moment of comfort to share.

Christmas came and went in a blur. I felt numb mostly, now having to adjust to not taking care of him, not watching Netflix together, not sleeping with “one eye open.” Different friends spent nights with me for the first few weeks until I felt capable of being alone. Then the real grieving began.

Grief comes in many forms. I was mostly stoic, quiet in my mourning, overcome by crying spells when alone. And those would come over me suddenly at unexpected moments. Every day I woke up to the fact that I was now alone when I was so habituated to the couple-ness of all those years. Two friends arranged for me to travel to Hawaii for a couple weeks. There was some talk by the time I left home about a new virus in China that was wreaking havoc on the population there. But it seemed far away.

Soon after I came home in late February, I learned that Hawaii was now requiring travelers to quarantine for 14 days; the entire length of my trip. Another blessing. Then the new reality, the new “normal” descended on us all. I was not only alone without my partner, I was reluctant to have anyone visit, and was unable to go anywhere except the grocery store every 10 days or so!

How to fill up my days and nights? I pulled out my watercolor paints and some instructional books. Many evenings I’d share my attempts with another painter friend via text but often didn’t feel the energy to create anything new. I was always an avid reader but now found that I couldn’t stay focused on anything. I had some editing and transcription work I could do but the inertia I felt stopped me each time I tried.

Days have been long. Mostly I remain stoic, working to BE in the Now, taking care of legal and financial matters, but trying not to “future trip” too much. Then those tidal waves wash over me and I wonder what I’m going to do with my life: should I move, start a business, retire? “Too Soon!” friends caution me. And they are right.

But there are blessings to be found daily. I am able to be quiet for hours, sometimes days at a time. There is no one to look askance at my kitchen sink if I’ve left a day’s dishes there. Seven months along and four months of stay-at-home orders, plus an uncertain future leave me even more needful of staying focused on the moment. Friends and family are deeply important to me; and my grown “children” have rallied in such a loving and supportive way that I am buoyed up by that love. I feel my dear Sam around me at times; other times I suspect he is traveling the Universe on a grand adventure to his Creator.

His advice was always this: Keep it Simple–don’t complicate things; don’t judge yourself or others; have compassion for everyone you meet; be kind, it doesn’t cost you anything. I am now more fully learning those lessons because I have time and space to pay attention.

Traci Burke – Mad Ones Real Estate, Living Her Best Life

Traci Burke – Mad Ones Real Estate, Living Her Best Life

By Sandi Tomlin-Sutker

Traci Burke is one of a rare group: born and raised in Asheville in a family who has been in the region for at least four generations. Her life and ambitions took her away and then back again, recognizing what an awesome place this is to create an extraordinary life.

SEARCHING FOR HER PASSION

“When I graduated from high school, I had no clue what I wanted to do or be.” Getting a decent job was her first goal and that landed her at Mission hospital in housekeeping. Her assignment was cleaning all the public bathrooms there. She quickly realized she wanted to do something bigger with her life. She became a nursing assistant working in labor and delivery, then took classes at AB Tech to get into the competitive LPN program. She didn’t stop there, pushing onward to become a nurse anesthetist.

The first program that accepted her was the University of New England in Maine. “I decided to go for it. I was divorced at the time and had to make the choice of uprooting myself and possibly my child (at age 13 he opted to stay here with his dad). I knew if I didn’t do it, I’d regret it and I didn’t want to get to the end of my life and have regrets!”

“The first year of working as a nurse anesthetist I made a good salary and you’d think I’d feel I’d accomplished something, but it was totally the opposite. I went through a major depression. Was this all there was to life, getting up every day to go to the hospital, pay my bills, doing something on weekends? I knew there was something else I was supposed to be doing.”

Traci had owned her first house before going to anesthesia school, decided to rent it while she was gone and realized, “the renters paid my mortgage while I was in school. I thought maybe I should do it again. I watched shows like Flip This House, etc. and learned a lot. I thought I could buy a house, remodel it and sell it for a profit . . . and I did. Unfortunately, she also did it at the very worst possible time, 2007-2008. It took about 10 years to sell it at the right price and along the way she learned a lot of valuable lessons, especially that she needed to educate herself about real estate investing, mortgage and financing options, and how to spot and close a deal. She joined a local real estate investors’ group and right away met the person who would become her mentor and private coach.

REMODELING HER LIFE

Real estate was a major breakthrough for Traci. “I had finally found my passion! I also managed to find and marry a wonderful man in the midst of all that. We both bring our strengths to the table.” The relationship also brought a new child into her life. Together they adopted a weeks-old baby girl about seven years ago. Life has been, as she describes it, fun and challenging ever since.

Traci and Doug’s portfolio now includes several single family and multi-family properties, renovated into beautiful long-term rentals, as well as several properties they have built on desirable West Asheville lots. Traci became a real estate agent and then a Broker in Charge, running her own West Asheville brokerage called Mad Ones. In their spare time, Traci and Doug coach others on how to become real estate investors, building  passive income for themselves and their legacies. 

The belief that is out there in Buncombe County is that there are not any bargains left, especially in West Asheville. “I think my stubborn nature says, ‘don’t tell me I can’t, I’ll prove you wrong!’ My coach always told me there are opportunities everywhere, in every season. I see the world as a glass half full; I refuse to focus on the negative. I want to live an extraordinary life, have extraordinary relationships and give back in a big way. To do that you have to be successful.”

She puts a lot of intentional effort into seeing life this way. Traci has developed tools to help keep her on the path. One of them is to run through a list, every morning before getting out of bed, of all she has to be thankful for. She also does a lot of inspirational reading and realizes if she can help just one person live a better life she will be successful. “You know we have so much in this country, but many are focused on what they don’t have. It’s little things like having fresh water to drink, a bed to sleep in, and a roof over our heads. We are truly blessed.”

WHY THE MAD ONES?

“The name is based on the well-known quote from Jack Kerouac”, Traci explains. “It’s really about my philosophy of life. I’m not willing to settle for a mediocre life! I want to suck the marrow out of life you could say! I want to live my version of extraordinary and help others live their version. I can help do that through real estate if they are willing to listen and put in the work. My partner came up with the name and when I heard it, I just knew that it describes who I am and how I live my life. I wanted a memorable name that makes people ask questions . . . and it does!”

As a brokerage, they work with buyers and sellers of all kinds and walks of life. As a team they are each crazy about life, real estate, and the people in our Asheville community. Traci’s story is one of perseverance, influencing people around her to go after an extraordinary life. In a way, learning how to build a life and legacy you are proud of, not being afraid to remodel from time to time.

Monthly Community meeting
at Mad Ones
Last Tuesday of every month at 6 pm
717 Haywood Road
Asheville, NC 28806
Food/drinks provided
Featured speaker
[email protected]
Phone: 828-222-7327

Baked Pie Company’s Kirsten Fuchs & Ingrid Cole – A Family Place for Everyone

Baked Pie Company’s Kirsten Fuchs & Ingrid Cole – A Family Place for Everyone

By Sandi Tomlin-Sutker

One day in 2017, Kirsten and her daughter, Haley, were shopping in South Asheville and wanted to find a slice of pie and cup of coffee. “We couldn’t find anything, unless we wanted to go to the grocery store and get a whole pie!” This lack sparked the idea of opening her own pie shop. Kirsten had recently turned age 50, was running her own social media marketing company and wasn’t really passionate about it; however, the idea of running a little pie place resonated with her. “I was a home baker, loved baked goods (and I admit to being addicted to sugar!) and thought it would be great to have a place for locals to meet, relax and hang out.”

Kirsten had never worked in a restaurant, but had marketing and management experience working with Selina Naturally (aka, Celtic Salt); she had worked in retail as a teen, so had experience with inventory; and she was not afraid to ask questions. “I also knew the kind of experience I wanted to have when I went into a restaurant.”

And the timing was right. A few years earlier, she and her husband were sitting next to an elderly gentleman at a wedding. In conversation, he told her that if she had the opportunity to change careers at age 50, he highly recommended doing that. It was a new idea to her, having grown up with parents who stayed with a single career all their lives. “The idea stuck with me that I could do something different, could try different things, and here I was at age 50. I told myself: ‘I’m gonna do it!’ “

“I was scared, but I had faith. I’m a big believer that faith will get you far as long as you take the right steps. God will shut a door that needs to be shut or open a door that needs to be open. I just decided to ‘jump out of the plane.’ There were things I didn’t know but said, I’ll figure it out.” She found numerous experts who were all helpful, willing to guide her in whatever she needed to know next. She went to local consultant, Annice Brown, director of the NC Small Business & Technology Development Center (SBTDC) for advice and took a couple of her classes. Kirsten’s husband has his own business and she was able to tap into the expertise of his bookkeeper, as well.

Doors opened and things fell into place. She found the South Asheville location and after just a few months, a woman asked her to look at some equipment in a spot in Woodfin. When Kirsten saw that there was a sink, a stove and a large open space, she thought, “Why don’t we open a shop here too; it’s north of downtown and has plenty of parking,” and it fit her idea of catering to the local community. “We love tourists, but we wanted a place where locals would easily drive and park. It turns out rainy days are our busiest, so parking is important.”

Her sister, Ingrid, decided to invest and move to Asheville to take over management of the Woodfin location. She even put her musical theatre acting career on hold for five years to do it. She brings a specific focus to the job: in addition to Baked Pie Company’s family orientation, she hosts a monthly “Queer Pie Night” at the Woodfin store. Both shops have created a comfortable space where women, and men alike, could meet, talk openly, and feel safe.

What Makes a Successful Business?

1. “Have a really good product. We don’t use any fillers. We do everything by hand, including the pie crusts. It’s what makes our pies taste like your grandmother’s pies. We have over 100 recipes we rotate through each day.”

2. Have fantastic customer service. “I notice when I go out how I’m treated. I want our customers to feel loved and noticed, and there’s no room for anything less. I won’t hire anybody who doesn’t have that personality; you can’t be shy around here either. We have many customers we know by name. It’s a real family feeling place!”

There are other factors about Baked Pie Company that have made it a great success from the beginning. Take those 100 recipes for instance. “We rotate the pies through every day. The number one favorite of customers is the Honey Pecan pie so it’s on the menu each day. Fudge Brownie is the number one chocolate pie and it’s on the daily menu, as well. By popular request, we have added the Coconut Cream pie twice a week (Wednesdays and Saturdays); we sell out on those days.” They do seasonal pies like Strawberry Rhubarb in the spring and Peach Pie in the summer. If the strawberries look really good at the market, they make Chocolate Covered Strawberry Pie.

Kirsten gets ideas and brings those in to her team; her bakers come up with ideas for her to try. One of her assistant managers, Megan, who’s been with her from the beginning, came up with their popular Peanut Butter and Jelly pie. “Last week we had four new pies to try. I tried each of them, but if the taste doesn’t make my eyes roll back in my head, they aren’t passing. If they are bland or I can’t identify what’s inside, I send them back with my suggestions and they keep tweaking until we all agree that they are ready for the cases.”

In addition to single pie slices, Kirsten came up with the idea of a Pie Flight: three smaller pie slices of your choice and a scoop of ice cream. “There are wine and beer flights, but we’d never heard of a pie flight, so we created it.” It’s a great way to sample different pies, share with friends, or take some home.

And pie isn’t the only unique product for sale. The décor items, all for sale, are reminiscent of Kirsten’s grandmother’s house. “I love antiques and repurposing things, so I went out and bought antiques for both locations. They don’t have to be expensive; I go to estate sales, antique stores and thrift stores. Yesterday I went to Goodwill and bought 90 stuffed little beanie animals that go into our Magic Suitcase. Kids can pick out one to play with

and take with them. Now customers even bring their own stuffed animals to donate. We want everyone to feel good, transported to a time when they felt safe, in a real family atmosphere… eating pie.”

She says she can tell first-time customers because they come in the door and stop; they look around, smell the pies, and are transfixed, smiling at the décor. “Everyone leaves here happy!”

Changing careers at age 50 turned out to be just the right thing for Kirsten. She recommends it to any woman (or man) who wants to try something new. “Just do it. It’s OK to try new stuff. There’s a phrase about ‘if it’s fearful, it must be right.’” She didn’t let her fear, or her age, stop her from creating this business. And she hopes her willingness to try new things will inspire her adult children to take more chances in life. Maybe her example will inspire you to take your own leap into the unknown!

You can find your favorite pie
at one of two locations:

4 Long Shoals Road, Arden NC 
828-333-4366

50 N. Merrimon Avenue, Asheville, NC (Woodfin) – 828-210-9544

BakedPieCompany.com

Sandi Tomlin-Sutker is a freelance writer and editor.

Contact her at [email protected]

Jennifer Bullman Jones–Bullman Heating & Air, Inc.–One Big Family!

Jennifer Bullman Jones–Bullman Heating & Air, Inc.–One Big Family!

Since growing up in her parents’ business and living her youth in Asheville, Jennifer didn’t want or expect to move back here after college. But life, as it often does, arranged things in a different way.

Her parents started Bullman Heating & Air in 1993; Dad worked at it full time, and Mom worked a regular job during the day and helped him at night. They started out in a tiny trailer with one truck. When Jennifer was only 12 years old, she began working in the business every day after school; her main job was typing—on an actual typewriter—job proposals her dad created. She also answered phones and made appointments. A focus on work and success was something she saw in her parents and something she emulated herself from that early age.

In 1999 she graduated from North Buncombe High School and went off to college at UNC-Charlotte. “Back then Asheville wasn’t like it is now (I love it now) and it was not where I thought I’d get married and raise my family.” But in her first year in Charlotte, she met her future husband, Chris Jones, a first-round draft pick right out of high school who played for the Giants in the minor leagues. “I was one of those who said I wasn’t getting married till I was 30 . . . I think my dad even had me sign a contract about that! Two months after we met, Chris proposed, and we married a year later.”

They traveled together for a couple of years after college, living in several places—like Louisiana, Maryland—every few months until in 2003 he was traded to the Rockies which brought him to Asheville to play for the Tourists. Back home, Jennifer thought it was great to be near her family again. It had been hard for her to get a job since they moved about every six months, so she went back to work for her family business, which included her brother, Branson. At the end of that baseball season, she was pregnant and decided not to go back to Charlotte where they usually spent the off season. Her husband left for spring training, but she stayed behind in Asheville, not wanting to travel while pregnant. Then he decided to retire right before their first daughter, Mckenzie, was born; he got a job locally while she continued to work for Bullman, where she’s been ever since.

During that time a lot of changes happened: her parents got divorced and her mom left the business. Jennifer moved into the role of office manager with a lot more on her plate, including a second daughter, Madelyn. Dad was still in the role of owner/president and her brother was in sales. But in 2012 their dad decided to retire and hand the business over to his daughter and son. From then until about two months ago, Jennifer was Vice President and Branson was President. “Then he decided to go a different route and pursue his music career. I am now owner/president and it’s been great. My biggest worry was that the employees might not like a woman boss. I was a woman running a heating and air business within the construction industry. I had been in a management role but not a full owner.”

Partly because she has an “open door” policy with her 50 employees and partly because many of them had seen her grow up and grow with the business: “Everyone has been very receptive of me running things. They feel they can come in and talk with me about their lives. A lot of people who are managers now have been with the business for 20-25 years. We also have customers who have been with us for years and also watched me grow up. We are one big family!”

And speaking of family, Jennifer and her husband have raised two daughters, now 15 and 12 who have also grown up seeing a successful mom and dad. “I want them to be proud of me. I tell them: You make your own money, make your own way. Don’t marry a doctor, BE a doctor!”

When each of them was born Jennifer didn’t take them to daycare right away. “They came to work with me every day, and my 15-year-old now comes in after school when she is available to help out. When our 12-year-old needs money, I tell her to come to work and earn some.”

Bringing babies to work, especially in a male-dominated business, might seem difficult to carry off. But, “Employees were happy to see the girls. We had a huge office with a playpen. My service manager at the time actually helped me change diapers! I would sometimes put the babies in file cabinets while I was filing. I have videos and photos of them running around the office; everyone loved it.” And
that contributed even more to the “One Big Family” feeling.

And surely that has contributed to Jennifer’s full life: she’s been married 18 years this coming January; her girls are active in sports: travel volleyball and they play for Biltmore Volleyball Academy.  Her oldest also plays softball and they both are straight A students. “We normally go to a game or practice after work. We’re very proud of them. Our oldest, now a sophomore, is preparing to go to Chapel Hill for college when the time comes. She’s always thinking about building her college credits.”

Meanwhile Bullman Heating & Air continues to build and maintain its strong reputation for quality and service. “We’re very picky in our installation. Look at our duct work and it looks like art. I’ll only hire people who do it our way: right the first time. There are lots of ways to pass code, but that’s not our way, the Bullman way. It’s got to be perfect. My dad taught us that.”

Meanwhile, they have been voted best in WNC for the last six years. They have three departments: new construction, change outs, and service. They cover all of WNC and are also licensed in TN and SC. Jennifer says that while they could grow more, add more employees, she wants to keep the business about the size it is now to maintain that family feeling.

“My dad was hard on me growing up; he pushed me and told me, one day you’re going to take over the business and I want you to be able to do it well. I had no plans to be here, but now I can’t imagine life anywhere else.”

Jennifer Bullman Jones
[email protected]
Bullman Heating & Air, Inc.
bullmanheating.com
828-658-2468

Bren Photography-a Business that Fits Who She Is

Bren Photography-a Business that Fits Who She Is

By Sandi Tomlin-Sutker

Starting and sustaining a small business is challenging enough. Add to that process a marriage and birth of two children and it takes an amazing woman to succeed. 

As a young woman in her early twenties, Bren Dendy was deeply into active sports; white water rafting on West Virginia’s legendary Gauley River and rugged New River and trips to Colorado in the winter for skiing. To fund this exciting life, Bren tapped into her passion and skill at photography, working for rafting companies to snap and process candid photos, and even videos of customers running the rapids.

As a young woman she was exposed to photography through two grandfathers. One was a wedding photographer, the other was a strong hobby photographer. At age 14, she began to receive camera gear from one of them. “They just enabled, influenced, and inspired me. I was surrounded by their work and it was always a priority in our family life (photos or portraits to commemorate even the simplest days). When she decided to settle down in Asheville it was a natural progression to grow that passion into a business.

In 2006, with her dog and all her things in her truck she drove down to Asheville to visit friends from the boating world. During that time, she worked in the hospitality industry and at Wachovia bank. Seeing the “writing on the wall” in the news every day, she realized it was time to create work that better fit her independent streak. So, she enrolled at AB Tech community college, taking a variety of photography, business and marketing courses. “I had professors who had worked at Harvard, decided to move to Asheville and taught a couple of courses there. I really had a strong pool of people to pull from.”

 Just before the 2008 real estate crash her husband-to-be Joe bought a house, they got engaged, and began their married life. In the midst of it all, she gave birth to their first child, a son they named Quinn. She was lucky to have a professor who supported her in bringing the child to class when needed, and she worked for him as a teaching assistant. She also worked at her computer at home, sometimes nursing the baby in her lap in the middle of the night. She and Joe wanted to have their kids while fairly young so two years after Quinn, they had their daughter Charlie. 

 Luckily, Bren is a self-motivated and resourceful person, determined to succeed and finish anything she starts. They didn’t have family here at the time who could provide physical support, no solid babysitter, so it was all on them to figure it out. As she built her business Bren says, “I worked a lot at night. Since it is digital, I can process the photos when the kids are sleeping. When they were babies and I had to get up with them, I’d just stay up and work. I had very little sleep for quite some time.”

 Self-care in that situation was not really on her radar! “We are in a place in our society right now where we expect women to be strong career women and to also be very involved in raising their kids. You can’t get it totally right and taking care of yourself ends up on the bottom of the list.”

With a supportive husband she did find ways for self-care, and she was able to take workshops, join a book group, and basically take time to figure out who she was and what else she wanted in life. And in terms of growing her business she found doing wedding photography especially workable; since the events were typically on weekends, she didn’t need to find a babysitter.

With her children back in school, and a new schedule, Bren decided to end the wedding photography part of her business. Fortunately, she found that shifting out of wedding photography was a natural progression. And, she’s on track to meet or exceed her previous income from weddings with her commercial branding work for a range of clients. “I capture a complete and curated collection of images to fully represent the values, mission, and sales of a company. Here at Bren Photography we believe in listening to clients and we assist with style concepts, logistics, models, and location suggestions.” Supporting her clients to reach their visual marketing goals is primary.

 “Asheville is all about relationships and supporting each other, so finding photography jobs was initially mostly word of mouth.” She does a lot of branding photography work, for instance, for Motif Medical, which is a branch of Aeroflow Healthcare on Sweeten Creek Road. “I have done product photography, lifestyle photography, and general branding photos for them. My work is consistently on their website and that showcases me to our community.”

 Another great example of “personal, genuine connections” in her work is a Chicago company, Hadley Capital, a business that hires her to create natural images of owners and the operations for a variety of industries around the country. Achieving a natural look actually takes a lot of planning and attention to detail before going to these places, often sight unseen.

 Her natural and personable style helps clients feel comfortable about a process where many might feel vulnerable. “I love the ability to give and share with others, to create a lovely image.” After ten years in this business she now focuses on work that is a good fit for who she is. Her strong background in outdoor and adventure sports has led her to attract clients who are concerned about the environment, are caring and have a positive attitude. That concern also shows up in her new online campaign (see the link on her website) to raise money for clean water initiatives around the world by selling prints of landscapes she has taken during her travels.

 “My business needs to evolve and grow with me. I don’t feel like being in a box! And I listen to what the Universe is telling me.”

 That attitude will continue to lead Bren Dendy to a full, satisfying life of family, friends, and business relationships that truly do “fit who she is.”

[email protected]

brenphotography.net

 (828) 419-0484

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